American Pale Ale Recipe - 100 percent Citra Pale Ale

Recipe Info

Recipe Image

100 percent Citra Pale Ale

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
100% Citra pale ale

Fermentables

4% - Honey Malt - CA
0.375
37
25
Mash
10% - Victory Malt - US
1
34
28
Mash
4% - Wheat - US
0.375
39
1
Mash
10% - Caramel/Crystal 20 - US
1
35
20
Mash
72% - Liquid Malt Extract - Light - US
7
35
4
Extract

Hops

Citra
1
Pellet
Boil
60 min(s)
12
40.4
Citra
1
Pellet
Boil
30 min(s)
12
31.0
Citra
1
Pellet
Boil
5 min(s)
12
8.0
Citra
1
Pellet
Boil
1 min(s)
12
1.7

Yeast

White Labs California Ale V WLP051
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
steep grains, 30 minutes at 160 degrees
2.
dry hop - 2 oz of citra after one week. Dry hop for two weeks.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

100 percent Citra Pale Ale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.018 FG
  • 81.2 IBU (tinseth) Bitterness
  • 1.28 BG:GU
  • 10.6° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 216 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Easy Pale Ale - 4 Gallon

American Pale Ale
by MrBrewManOtt 4/16/2024 3:16:58 PM

Smash cascade

American Pale Ale
by Trubador 4/16/2024 1:34:53 PM

American Pale Ale - 4 Gallon

American Pale Ale
by MrBrewManOtt 4/14/2024 8:45:10 PM

Judds Backyard Pale Ale

American Pale Ale
by BeeBrew 4/14/2024 2:11:06 PM
© 2024 by brewgr.com. All Rights Reserved.