American IPA Recipe - Joes IPA

Recipe Info

Recipe Image

Joes IPA

by on
All Grain
17.2 Gallon(s)
18.8 Gallon(s)
60 min
74%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Dark Crystal 80L - UK, Victory Malt - US, Carapils - Dextrine Malt - US, Chinook Hops, Cascade Hops, Wyeast London Ale 1028 Homebrew Yeast.

Fermentables

76% - 2-Row - US
26
37
1
Mash
9% - Dark Crystal 80L - UK
3
33
80
Mash
9% - Victory Malt - US
3
34
28
Mash
6% - Carapils - Dextrine Malt - US
2
33
1
Mash

Hops

Chinook
3
Pellet
Boil
60 min(s)
13
42.0
Cascade
1.5
Pellet
Boil
15 min(s)
5.8
4.6
Cascade
1.5
Pellet
Boil
5 min(s)
5.8
1.9
Cascade
2
Pellet
FlameOut
0 min(s)
5.8
0.0

Yeast

Wyeast London Ale 1028
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Joes IPA
American IPA
  • 17.20 Gallons Liters Batch Size
  • 18.80 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 48.5 IBU (tinseth) Bitterness
  • 0.92 BG:GU
  • 12.0° SRM Color
  • 74% Efficiency
  • 5.1% ABV Alcohol
  • 177 per 12oz Calories
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