Saison Recipe - Dirtie Berties Saison Dupont
Saison
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Dirtie Berties Saison Dupont
by McBurns-Brewing-Co on 5/25/2016
Recipe Type: All Grain + Extract
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, CaraVienna - BE, CaraMunich - BE, Belgian Clear Candi Sugar - BE, Dry Malt Extract - Pilsen - US, Styrian Goldings Hops, Golding Hops, Wyeast French Saison 3711 Homebrew Yeast, Orange or Lemon peel.
This recipe was cloned from Space Needle Saison .
11% - Belgian Clear Candi Sugar - BE
52% - Dry Malt Extract - Pilsen - US
name
Wyeast French Saison 3711
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Dirtie Berties Saison Dupont
Saison
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.011
FG
17.7 IBU (tinseth)
Bitterness
0.31
BG:GU
5.3 ° SRM
Color
75%
Efficiency
5.9 % ABV
Alcohol
190 per 12oz
Calories
Clone This Recipe
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