Pre-Prohibition Porter Recipe - Honey Infused Pilsner
Pre-Prohibition Porter
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Honey Infused Pilsner
by RedFrogBrewing on 5/25/2016
Extract
5 Gallon(s)
4 Gallon(s)
60 min
75%
Extract Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: Honey - US, Liquid Malt Extract - Pilsen - US, Gambinus honey malt, Willamette Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
83% - Liquid Malt Extract - Pilsen - US
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
Add half hops at 60 min . Other half at 15 min
Tasting Notes (1)
Notes:
Very refreshing spring/summer beer with an alcohol bite . 6.30 abv , used local honey
Honey Infused Pilsner
Pre-Prohibition Porter
-
5.00
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.049
OG
-
1.008
FG
-
47.9 IBU (tinseth)
Bitterness
-
0.98
BG:GU
-
2.9° SRM
Color
-
75%
Efficiency
-
5.2% ABV
Alcohol
-
161 per 12oz
Calories
Clone This Recipe
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