Kölsch Recipe - Clone Of Phils Kolsch

Recipe Info

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Clone Of Phils Kolsch

by on
All Grain
5.9 Gallon(s)
7.85 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Carapils - DE, Tettnang Hops, Hallertau Hops, Wyeast German Ale 1007 Homebrew Yeast.

This recipe was cloned from Phils Kolsch.

Fermentables

% lb fermentable ppg   L   usage  
81% 8.5 2-Row - US 37
Mash
14% 1.5 Munich - Light 10L - US 35
10°
Mash
5% 0.5 Carapils - DE 33
Mash
10.5 lb

Hops

oz variety type usage time AA   IBU  
1 Tettnang Pellet Boil 60 minutes 3.9 12.7
0.857 Tettnang Pellet Boil 25 minutes 3.9 7.6
1 Hallertau Pellet Boil 10 minutes 3.2 3.8
1 Hallertau Pellet Boil 5 minutes 3.2 2.1
3.857 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Wyeast German Ale 1007 75%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. Mash at 149

Tasting Notes (0)

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Recipe Facts

Clone Of Phils Kolsch
Kölsch
5.90 Gallons Liters
7.85 Gallons Liters  @  60  min
1.049
1.012
4.0° SRM
75%
26.1 IBU (tinseth)
0.54
4.7% ABV
162 per 12oz
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