American Pale Ale Recipe - Hop Juice

Recipe Info

Recipe Image

Hop Juice

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat - US, Oat Malt - UK, Carafoam - DE, Columbus Hops, Nelson Sauvin Hops, Amarillo Hops, White Labs English Ale WLP002 Homebrew Yeast, Whirlfloc, Yeast Nutrient.

This recipe was cloned from Hop Juice Clone.

Fermentables

% lb fermentable ppg   L   usage  
50% 7.5 2-Row - US 37
Mash
33% 5 Wheat - US 39
Mash
13% 2 Oat Malt - UK 28
Mash
3% 0.5 Carafoam - DE 34
Mash
15 lb

Hops

oz variety type usage time AA   IBU  
0.8 Columbus Pellet Boil 60 minutes 15.0 34.3
3 Nelson Sauvin Pellet Boil 0 minutes 11.3 0.0
1 Columbus Pellet Boil 0 minutes 15.0 0.0
1 Amarillo Pellet Boil 0 minutes 9.0 0.0
2 Nelson Sauvin Pellet Dry Hop 0 days 11.3 0.0
1.5 Nelson Sauvin Pellet Dry Hop 5 days 11.3 0.0
0.5 Columbus Pellet Dry Hop 5 days 15.0 0.0
1 Amarillo Pellet Dry Hop 5 days 9.0 0.0
1.5 Nelson Sauvin Pellet Dry Hop 10 days 11.3 0.0
0.5 Columbus Pellet Dry Hop 10 days 15.0 0.0
1 Amarillo Pellet Dry Hop 10 days 9.0 0.0
13.8 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
White Labs English Ale WLP002 72%
 

Other Stuff

amount unit name usage
1 each Whirlfloc Boil
1 tsp Yeast Nutrient Boil
 

Mash Steps

type heat temp °F time
Saccharification Rest Decoction 155 45 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Hop Juice
American Pale Ale
5.00 Gallons Liters
6.50 Gallons Liters  @  60  min
1.082
1.023
3.5° SRM
75%
34.3 IBU (tinseth)
0.42
7.6% ABV
284 per 12oz
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