Bald Ane Bitter Porter Recipe

Recipe Info

Recipe Image

Bald Ane Bitter Porter

by on
All Grain
25 Liter(s)
28 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Amber - UK, Brown Malt - UK, Chocolate - UK, Fuggles Hops, Challenger Hops, Wyeast London Ale 1028 Homebrew Yeast.

Fermentables

71% - Maris Otter Pale - UK
5
38
3
Mash
14% - Amber - UK
1
32
27
Mash
7% - Brown Malt - UK
0.5
33
65
Mash
7% - Chocolate - UK
0.5
34
425
Mash

Hops

Fuggles
65
Pellet
Boil
5 min(s)
4.8
5.6
Challenger
45
Pellet
Boil
60 min(s)
7
28.2

Yeast

Wyeast London Ale 1028
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bald Ane Bitter Porter
  • 25.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.016 FG
  • 33.8 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 34.7° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 216 per 12oz Calories
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