Fullers 1897 IPA Recipe

Recipe Info

Recipe Image

Fullers 1897 IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
105 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Table Sugar - Sucrose - US, East Kent Goldings Hops, Fuggles Hops, Danstar Windsor Homebrew Yeast.

Fermentables

85% - Maris Otter Pale - UK
7.75
38
3
Mash
15% - Table Sugar - Sucrose - US
1.375
46
0
Late

Hops

East Kent Goldings
2.75
Pellet
Boil
90 min(s)
4.5
53.2
East Kent Goldings
1.25
Pellet
Boil
60 min(s)
4.5
22.6
Fuggles
1
Pellet
DryHop
7 day(s)
4.8
0.0

Yeast

Danstar Windsor
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mash 90 mins @ 154 using h20/grist ratio of 1.25qt/lb
2.
sub cane sugar for corn sugar

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fullers 1897 IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 105  min Boil Time
  • 1.057 OG
  • 1.016 FG
  • 75.9 IBU (brewgr) Bitterness
  • 1.34 BG:GU
  • 4.3° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 191 per 12oz Calories
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