American Pale Ale Recipe - centennial pale
American Pale Ale
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centennial pale
by azim 5/17/2016
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 80%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Victory Malt - US, Flaked Oats - US, Centennial Hops, White Labs San Diego Super Yeast WLP090 Homebrew Yeast.
5% - Caramel/Crystal 40 - US
name
White Labs San Diego Super Yeast WLP090
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (1 )
Tasted on 6/2/2016 by azim
Notes:
Light, spicy, easy drinking. Mouth feel is much more than you'd expect from this style. A great session beer, especially for the lovers of centennial. Less fruity than expected. Super clear.
centennial pale
American Pale Ale
6.00
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.047
OG
1.009
FG
34.5 IBU (tinseth)
Bitterness
0.74
BG:GU
5.8 ° SRM
Color
80%
Efficiency
4.8 % ABV
Alcohol
153 per 12oz
Calories
Clone This Recipe
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