Tropical Stout Recipe - Extra Stout
Tropical Stout
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https://brewgr.com/Media/img/mug/39_t.jpg
Extra Stout
by Beer-chef on 5/16/2016
All Grain
25 Liter(s)
26 Liter(s)
90 min
75%
All Grain Tropical Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Chocolate - UK, Crystal 60L - UK, Black Malt - UK, Brown Sugar - US, Lactose - Milk Sugar - US, Bravo Hops, Wyeast British Ale 1098 Homebrew Yeast.
7% - Lactose - Milk Sugar - US
Wyeast British Ale 1098
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Extra Stout
Tropical Stout
-
25.00
Gallons
Liters
Batch Size
-
26.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.067
OG
-
1.017
FG
-
45.3 IBU (tinseth)
Bitterness
-
0.68
BG:GU
-
39.0° SRM
Color
-
75%
Efficiency
-
6.4% ABV
Alcohol
-
228 per 12oz
Calories
Clone This Recipe
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