Saison Recipe - Rood Rogge Saison
Saison
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Rood Rogge Saison
by tataumarc 5/15/2016
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Red - X - DE, Rye - DE, Vienna - DE, 6-Row - US, Carapils - DE, Merkur Hops, Saaz Hops, Wyeast Belgian Saison 3724 Homebrew Yeast, Whirlfloc.
name
Wyeast Belgian Saison 3724
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.013
FG
35.8 IBU (tinseth)
Bitterness
0.61
BG:GU
13.8 ° SRM
Color
75%
Efficiency
5.9 % ABV
Alcohol
198 per 12oz
Calories
Clone This Recipe
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