Imperial Stout Recipe - Dark Space II RIS
Imperial Stout
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
Dark Space II RIS
by NightBrewer on 5/14/2016
All Grain
4 Gallon(s)
5 Gallon(s)
60 min
70%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Chocolate Malt - US, Roasted Barley - UK, Flaked Oats - US, Cara 20L - BE, Caramel/Crystal 40 - US, Caramel/Crystal 80 - US, Super Galena Hops, Liberty Hops, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast, Whirlfloc, Yeast Nutrient.
This recipe was cloned from TEN FIDDY Clone.
7% - Caramel/Crystal 40 - US
7% - Caramel/Crystal 80 - US
Fermentis Safale S-04
Fermentis Safale S-04
No mash steps in this recipe
use Simpsons for Cara Malt 30L,Chocolate,Roasted Barley
use Crisp 77L for caramel 80
Tasting Notes (0)
There aren't any tasting notes logged yet
Dark Space II RIS
Imperial Stout
-
4.00
Gallons
Liters
Batch Size
-
5.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.094
OG
-
1.023
FG
-
82.7 IBU (rager)
Bitterness
-
0.88
BG:GU
-
70.4° SRM
Color
-
70%
Efficiency
-
9.1% ABV
Alcohol
-
329 per 12oz
Calories
Clone This Recipe
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