Red X Red Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Red X Red

Dan-K 5/20/2016 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

pH was 5.12, so I added 1/4 tsp baking soda to bring it to 5.3

Recipe Facts

Red X Red
Irish Red Ale
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.011 FG
  • 25.6 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 11.8° SRM Color
  • 76% Efficiency
  • 4.4% ABV Alcohol
  • 151 per 12oz Calories
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