Doppelbock Recipe - Doppelbock

{"RecipeId":24376,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":103688,"Name":"Doppelbock","Description":"","ImageUrlRoot":null,"StyleId":"9A","StyleName":"Doppelbock","BatchSize":11,"BoilSize":14,"BoilTime":120,"Efficiency":0.7,"DateCreated":"\/Date(1463101736193)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0826636363636364,"Fg":1.0198392727272727,"Srm":20.371372911232879,"Ibu":20.751893417747866,"BgGu":0.25104017111539256,"Abv":8.1043429090909065,"Calories":286,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"67","Amt":"24","Ppg":"37","L":"9","Use":"Mash","Id":"116162","IngId":"20","Name":"Munich - UK","CustomName":"","Rank":"1"},{"Per":"28","Amt":"10","Ppg":"34","L":"1","Use":"Mash","Id":"116163","IngId":"149","Name":"Pilsner - US","CustomName":"","Rank":"2"},{"Per":"3","Amt":"1","Ppg":"37","L":"20","Use":"Mash","Id":"273551","IngId":"28","Name":"Melanoidin Malt - US","CustomName":"","Rank":"3"},{"Per":"1","Amt":"0.5","Ppg":"34","L":"57","Use":"Mash","Id":"273552","IngId":"503","Name":"CaraMunich III - DE","CustomName":"","Rank":"4"},{"Per":"1","Amt":"0.5","Ppg":"34","L":"425","Use":"Mash","Id":"116165","IngId":"507","Name":"Chocolate - UK","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"1.5","Type":"Pellet","Use":"Boil","Min":"90","Day":"0","AA":"4.3","Ibu":"8.88796002281845","Id":"118455","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"1"},{"Amt":"1.5","Type":"Pellet","Use":"Boil","Min":"90","Day":"0","AA":"3.8","Ibu":"7.85447629923491","Id":"118456","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"4.3","Ibu":"2.12847722364029","Id":"167197","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"3"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"3.8","Ibu":"1.88097987205421","Id":"167198","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.76","Id":"55983","IngId":"197","Name":"Wyeast Bavarian Lager 2206","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"50425","Rank":"1","Text":"Mash in at 125 - hold 15 mins"},{"Id":"50426","Rank":"2","Text":"Heat to 145 - hold 30 mins"},{"Id":"50427","Rank":"3","Text":"Remove 2 gallons thick mash and heat to 156 - hold 15 mins"},{"Id":"50428","Rank":"4","Text":"Boil thick mash for 15 mins, constant stirring"},{"Id":"50429","Rank":"5","Text":"Add back and hold at 156 for 30-45 mins"},{"Id":"50431","Rank":"6","Text":"Mash out at 170"},{"Id":"50432","Rank":"7","Text":"Pitch yeast at 50 dg and free rise to 54-55 dg and hold until complete"},{"Id":"50433","Rank":"8","Text":"Diacetyl rest at 65 for three days"},{"Id":"50434","Rank":"9","Text":"Cold crash and lager in keg for 4-5 months."}]}