This recipe has been brewed 1 time(s)
Recipe Facts
clipping point pale ale 47
American Pale Ale
- 10.00 Gallons Liters Batch Size
- 11.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.058 OG
- 1.012 FG
- 39.1 IBU (brewgr) Bitterness
- 0.67 BG:GU
- 13.3° SRM Color
- 75% Efficiency
- 6.0% ABV Alcohol
- 194 per 12oz Calories
