Imperial Stout Recipe - IMPERIAL STOUT
Imperial Stout
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https://brewgr.com/Media/img/mug/41_t.jpg
IMPERIAL STOUT
by PatAK42 on 5/7/2016
All Grain
31 Gallon(s)
33.6417 Gallon(s)
90 min
72%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Barley - US, Roasted Barley - UK, Acidulated Malt - DE
, Target Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from IMPERIAL STOUT.
77% - Maris Otter Pale - UK
8% - Acidulated Malt - DE
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
IMPERIAL STOUT
Imperial Stout
-
31.00
Gallons
Liters
Batch Size
-
33.64
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.112
OG
-
1.021
FG
-
54.5 IBU (tinseth)
Bitterness
-
0.48
BG:GU
-
56.7° SRM
Color
-
72%
Efficiency
-
11.8% ABV
Alcohol
-
400 per 12oz
Calories
Clone This Recipe
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