Kölsch Recipe - Bjork2

Recipe Info

Recipe Image

Bjork2

by on
Extract
7 Liter(s)
5.5 Liter(s)
30 min
100%
Extract Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, East Kent Goldings Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

100% - Dry Malt Extract - Light - US
0.85
44
8
Extract

Hops

East Kent Goldings
12
Pellet
Boil
30 min(s)
5.1
17.9

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bjork2
Kölsch
  • 7.00 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.045 OG
  • 1.008 FG
  • 17.9 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 6.3° SRM Color
  • 100% Efficiency
  • 4.7% ABV Alcohol
  • 146 per 12oz Calories
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