Weissbier Recipe - Hefeweisen

{"RecipeId":2407,"RecipeTypeId":20,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":100875,"Name":"Hefeweisen","Description":"","ImageUrlRoot":null,"StyleId":"10A","StyleName":"Weissbier","BatchSize":5,"BoilSize":7,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1394555430507)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.05235,"Fg":1.013611,"Srm":3.6060769836752518,"Ibu":8.5593352584435625,"BgGu":0.1635021061784829,"Abv":4.9973310000000009,"Calories":175,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"96","Amt":"6","Ppg":"42","L":"3","Use":"Extract","Id":"13091","IngId":"530","Name":"Dry Malt Extract - Wheat - US","CustomName":"","Rank":"1"},{"Per":"4","Amt":"0.25","Ppg":"39","L":"0","Use":"Extract","Id":"11483","IngId":"553","Name":"Maltodextrin - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"2.3","Ibu":"8.55933525844356","Id":"324427","IngId":"71","Name":"Hersbrucker ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.74","Id":"83555","IngId":"176","Name":"White Labs Hefeweizen Ale WLP300","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"4505","Rank":"1","Text":"Ferment 4 weeks at 62F primary"},{"Id":"96399","Rank":"2","Text":"Don\u0027t oxygenate"},{"Id":"96400","Rank":"3","Text":"Add one packet of yeast dry not hydrated"},{"Id":"97459","Rank":"4","Text":"Ferment 70 to 74 off floor \u0026 wrap in Blanket"}]}