This recipe has been brewed 1 time(s)
Brew Session: Berliner Weisse - Extract kettle sour
Edward1119
6/29/2016 12:00:00 AM
- Boil
- Fermentation
Recipe Facts
Berliner Weisse - Extract kettle sour
Berliner Weisse
- 4.50 Gallons Liters Batch Size
- 5.00 Gallons Liters Boil Size
- 15 min Boil Time
- 1.033 OG
- 1.005 FG
- 3.7 IBU (tinseth) Bitterness
- 0.11 BG:GU
- 2.7° SRM Color
- 75% Efficiency
- 3.6% ABV Alcohol
- 106 per 12oz Calories
