American Pale Ale Recipe - Scrounge Around Ale
American Pale Ale
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Scrounge Around Ale
by lordpx on 5/3/2016
Recipe Type: Extract
Batch Size: 10 Liter(s)
Boil Size: 6 Liter(s)
Boil Time: 45 min
Efficiency: 100%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Belgian Clear Candi Sugar - BE, Liquid Malt Extract - Amber - US, Brown Sugar - US, Magnum Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
14% - Belgian Clear Candi Sugar - BE
81% - Liquid Malt Extract - Amber - US
name
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Scrounge Around Ale
American Pale Ale
10.00
Gallons
Liters
Batch Size
6.00
Gallons
Liters
Boil Size
45
min
Boil Time
1.055
OG
1.010
FG
42.8 IBU (tinseth)
Bitterness
0.78
BG:GU
9.0 ° SRM
Color
100%
Efficiency
5.8 % ABV
Alcohol
183 per 12oz
Calories
Clone This Recipe
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