Tropical Stout Recipe - Hageporter

Recipe Info

Recipe Image

Hageporter

by on
All Grain
22 Liter(s)
27 Liter(s)
60 min
75%
Protafloc og gjærnæring siste 15 min av kok

Fermentables

77% - Pale 2-Row - UK
5
36
2
Mash
8% - Chocolate - UK
0.5
34
425
Mash
7% - Dark Crystal 80L - UK
0.48
33
80
Mash
3% - Dark Chocolate - US
0.2
29
420
Mash
3% - CaraAmber - DE
0.22
34
27
Mash
2% - Wheat - UK
0.1
37
2
Mash

Hops

Challenger
45
Pellet
Boil
60 min(s)
7
31.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mesk 67 c i 60 min
2.
Mesk 77 c i 10 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • Toffen

    Brygget 30.04.2016

    5/1/2016 6:49:55 AM

Recipe Facts

Hageporter
Tropical Stout
  • 22.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.012 FG
  • 31.6 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 43.6° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 220 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Clone Of Oatmeal Coffee Stout ...

Oatmeal Stout
by Brewer 131228 1/30/2024 3:56:45 PM

Breakfast Stout IX

Oatmeal Stout
by KOAmps 1/27/2024 6:39:08 AM

Black Dragon

Tropical Stout
by DarkFarmHops 1/22/2024 5:05:50 AM

tropical stout

Tropical Stout
by SulkiSK 1/19/2024 2:46:15 PM
© 2024 by brewgr.com. All Rights Reserved.