American Pale Ale Recipe - Andarahy Pale Ale

Recipe Info

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Andarahy Pale Ale

by on
All Grain
21 Liter(s)
26 Liter(s)
60 min
72%
Comments  Brew Sessions (0)
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Melano Light Belga, CaraRed - DE, Carapils - DE, Molasses - US, Centennial Hops, Wakatu Hops, Citra Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
83% 4 Pilsner - DE 37
Mash
5% 0.25 Melano Light Belga 37
16°
Mash
3% 0.15 CaraRed - DE 35
20°
Mash
3% 0.15 Carapils - DE 33
Mash
5% 0.25 Molasses - US 36
80°
Late
4.8 kg

Hops

g variety type usage time AA   IBU  
20 Centennial Leaf First Wort 60 minutes 10.5 22.8
20 Centennial Leaf Boil 30 minutes 10.5 17.5
10 Wakatu Pellet Boil 15 minutes 6.8 4.0
15 Wakatu Pellet Boil 0 minutes 6.8 0.0
28 Centennial Leaf Dry Hop 5 days 10.5 0.0
28 Citra Leaf Dry Hop 5 days 13.9 0.0
28 Cascade Leaf Dry Hop 5 days 5.8 0.0
149 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

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Mash Steps

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Special Instructions

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Recipe Facts

Andarahy Pale Ale
American Pale Ale
21.00 Gallons Liters
26.00 Gallons Liters  @  60  min
1.051
1.010
8.5° SRM
72%
44.3 IBU (tinseth)
0.86
5.4% ABV
170 per 12oz
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