American Brown Ale Recipe - J Paul Brewskys Caribou Slobber
American Brown Ale
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J Paul Brewskys Caribou Slobber
by jph41 on 4/23/2016
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 6 Gallon(s)
Boil Time: 60 min
Efficiency: 60%
All Grain Plus Extract American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Caramel/Crystal 80 - US, Pale Chocolate - UK, Black Malt - UK, Dry Malt Extract - Dark - US, Goldings Hops, Liberty Hops, Willamette Hops, Danstar Windsor Homebrew Yeast, Irish Moss, Yeast Nutrient.
6% - Caramel/Crystal 60 - US
4% - Caramel/Crystal 80 - US
9% - Dry Malt Extract - Dark - US
No special instructions in this recipe
Tasting Notes (0 )
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J Paul Brewskys Caribou Slobber
American Brown Ale
5.00
Gallons
Liters
Batch Size
6.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.017
FG
26.8 IBU (tinseth)
Bitterness
0.48
BG:GU
20.6 ° SRM
Color
60%
Efficiency
5.0 % ABV
Alcohol
187 per 12oz
Calories
Clone This Recipe
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