Wee Heavy Recipe - Clone Of Garrys Scottish Heavy

Recipe Info

Recipe Image

Clone Of Garrys Scottish Heavy

by on
Extract
5 Gallon(s)
2.5 Gallon(s)
60 min
100%
Extract Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Amber - US, Dry Malt Extract - Amber , Caramel/Crystal 60 - US, Fuggles Hops, Wyeast British Ale 1098 Homebrew Yeast.

This recipe was cloned from Garrys Scottish Heavy.

Fermentables

69% - Liquid Malt Extract - Amber - US
9
35
10
Extract
23% - Dry Malt Extract - Amber
3
42
10
Extract
8% - Caramel/Crystal 60 - US
1
36
60
Steep

Hops

Fuggles
2
Pellet
Boil
60 min(s)
4.8
25.1

Yeast

Wyeast British Ale 1098
74%
Wyeast British Ale 1098
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Garrys Scottish Heavy
Wee Heavy
  • 5.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.092 OG
  • 1.024 FG
  • 25.1 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 17.7° SRM Color
  • 100% Efficiency
  • 8.8% ABV Alcohol
  • 321 per 12oz Calories
Clone This Recipe

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