Im Bock in Babys Arms Recipe
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Im Bock in Babys Arms
by BrewmasterPAT on 4/20/2016
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Doppelbock
11% - Dry Malt Extract - Light - US
White Labs German Bock Lager WLP833
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.110
OG
-
1.026
FG
-
20.0 IBU (tinseth)
Bitterness
-
0.18
BG:GU
-
14.9° SRM
Color
-
75%
Efficiency
-
10.8% ABV
Alcohol
-
391 per 12oz
Calories
Clone This Recipe
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