American Porter Recipe - Clone Of Vanilla Porter

Recipe Info

Recipe Image

Clone Of Vanilla Porter

by on
All Grain
22.7125 Liter(s)
28.3906 Liter(s)
60 min
70%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Barley - US, Chocolate - UK, Melanoidin Malt - US, Special B - BE, Black Malt - US, Pilsner - DE, CaraMunich I - DE, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast, Vanilla Bean.

This recipe was cloned from Vanilla Porter.

Fermentables

37% - Maris Otter Pale - UK
2.2
38
3
Mash
7% - Flaked Barley - US
0.4
32
2
Mash
3% - Chocolate - UK
0.2
34
425
Mash
3% - Melanoidin Malt - US
0.2
37
20
Mash
3% - Special B - BE
0.2
30
180
Mash
2% - Black Malt - US
0.1
28
500
Mash
37% - Pilsner - DE
2.2
38
1
Mash
7% - CaraMunich I - DE
0.4
34
39
Mash

Hops

Willamette
90
Pellet
Boil
30 min(s)
4.5
33.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Vanilla Bean
2.5
each
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
cut soft vanilla beans into 1/2 inch pieces and add to 2nd

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Vanilla Porter
American Porter
  • 22.71 Gallons Liters Batch Size
  • 28.39 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 33.0 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 28.9° SRM Color
  • 70% Efficiency
  • 5.8% ABV Alcohol
  • 185 per 12oz Calories
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