English Porter Recipe - old timey porter

Recipe Info

Recipe Image

old timey porter

by on
All Grain
5.25 Gallon(s)
7.45 Gallon(s)
70 min
73%
Old type porter

Fermentables

80% - 2-Row - US
7.5
37
2
Mash
8% - Flaked Barley - US
0.75
32
2
Mash
5% - Crystal 60L - UK
0.5
34
55
Mash
4% - Special B - BE
0.38
30
180
Mash
3% - Chocolate - UK
0.25
34
375
Mash

Hops

Centennial
0.5
Pellet
Boil
45 min(s)
9.5
16.2
Willamette
1
Pellet
Boil
15 min(s)
5.1
9.4

Yeast

Fermentis Safale US-05
75%

Other Stuff

Fermax Yeast Nutrient
5
tsp
Boil
Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
153 mash in

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

old timey porter
English Porter
  • 5.25 Gallons Liters Batch Size
  • 7.45 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.047 OG
  • 1.012 FG
  • 25.6 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 18.8° SRM Color
  • 73% Efficiency
  • 4.6% ABV Alcohol
  • 156 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Kozel Cerny Clone

Czech Dark Lager
by Beerserked 3/25/2024 7:14:20 AM

Dunkelweizen 15 Gal 03-16-24

Dunkles Weissbier
by mattsbrew 3/15/2024 5:59:41 AM

2024 DSS British porter

English Porter
by Icecreamvillain 3/5/2024 2:40:58 AM

Ticket Porter

English Porter
by AndyB 2/22/2024 3:27:20 AM
© 2024 by brewgr.com. All Rights Reserved.