American IPA Recipe - Chinook IPA Clone
American IPA
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Chinook IPA Clone
by FuzzyT on 4/12/2016
Extract
3 Gallon(s)
3 Gallon(s)
45 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: CaraBohemian - DE, Caramel/Crystal 30 - US, Dry Malt Extract - Pilsen - US, Liquid Malt Extract - Pilsen - US, Chinook Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast, Gypsum, Amylase Enzyme, Yeast Nutrient, Whirlfloc T.
11% - Caramel/Crystal 30 - US
21% - Dry Malt Extract - Pilsen - US
63% - Liquid Malt Extract - Pilsen - US
Fermentis Safale US-05
No mash steps in this recipe
amylase and gypsum pre-boil
Whirlfloc and Yeast nutrient at 10 min
Dry hop 7 days in secondary
Tasting Notes (0)
There aren't any tasting notes logged yet
Chinook IPA Clone
American IPA
-
3.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
45
min
Boil Time
-
1.053
OG
-
1.010
FG
-
65.7 IBU (tinseth)
Bitterness
-
1.23
BG:GU
-
9.2° SRM
Color
-
75%
Efficiency
-
5.6% ABV
Alcohol
-
177 per 12oz
Calories
Clone This Recipe
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