American IPA Recipe - Tear it Up IPA

Recipe Info

Recipe Image

Tear it Up IPA

by on
All Grain
8 Gallon(s)
9 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, Cara 20L - BE, Munich Light - DE, Victory Malt - US, Amarillo Hops, Tettnang Hops, Wyeast American Ale II 1272 Homebrew Yeast, Irish Moss.

Fermentables

86% - Pale Ale - CA
18
37
3
Mash
5% - Cara 20L - BE
1
34
20
Mash
5% - Munich Light - DE
1
37
6
Mash
5% - Victory Malt - US
1
34
28
Mash

Hops

Amarillo
2
Pellet
FirstWort
60 min(s)
8.8
36.8
Amarillo
1
Pellet
Boil
75 min(s)
8.8
19.2
Tettnang
1
Pellet
Boil
30 min(s)
3.9
6.3
Amarillo
1
Pellet
Boil
10 min(s)
8.8
6.7
Amarillo
1
Pellet
Boil
1 min(s)
8.8
0.8
Amarillo
1.5
Pellet
DryHop
7 day(s)
8.8
0.0

Yeast

Wyeast American Ale II 1272
75%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tear it Up IPA
American IPA
  • 8.00 Gallons Liters Batch Size
  • 9.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.018 FG
  • 69.7 IBU (brewgr) Bitterness
  • 0.96 BG:GU
  • 9.0° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 247 per 12oz Calories
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