Double IPA Recipe - Mini batch 2 dipa

Recipe Info

Recipe Image

Mini batch 2 dipa

by on
All Grain
5 Liter(s)
8 Liter(s)
60 min
75%
- op 10 minuten voor einde de corn sugar. - 1 uur mash op 66 graden - 15 gram Simcoe aan het mashen toegevoegd - de flame out hops zijn nog een 15min in de pan gebleven, daarna pas chillen

This recipe was cloned from Mini batch 1 nogal bitter.

Fermentables

56% - Pale Ale - US
1
37
3
Mash
17% - Munich - Light 10L - US
0.3
32
8
Mash
17% - Vienna - UK
0.3
35
12
Mash
6% - Biscuit Malt - BE
0.1
32
23
Mash
6% - Corn Sugar (Dextrose) - US
0.1
46
0
Late

Hops

Galena
3
Pellet
Boil
45 min(s)
9.8
10.2
Simcoe
5
Pellet
Boil
40 min(s)
13
21.5
Columbus
5
Pellet
Boil
30 min(s)
14.1
20.4
Centennial
9
Pellet
Boil
20 min(s)
10.8
22.2
Simcoe
8
Pellet
Boil
15 min(s)
10.5
15.7
Columbus
5
Pellet
Boil
10 min(s)
14.1
9.6
Cascade
4
Pellet
Boil
5 min(s)
8.3
2.5
Simcoe
4
Pellet
Boil
5 min(s)
13
3.9
Simcoe
4
Pellet
FlameOut
0 min(s)
13
0.0
Columbus
8
Pellet
DryHop
7 day(s)
14.1
0.0
Simcoe
5
Pellet
DryHop
6 day(s)
13
0.0
Centennial
5
Pellet
DryHop
6 day(s)
10.5
0.0
Columbus
2
Pellet
DryHop
5 day(s)
15
0.0
Simcoe
4
Pellet
DryHop
5 day(s)
13
0.0
Simcoe
4
Pellet
DryHop
3 day(s)
13
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • BarteldBeer

    zelf gebrouwen

    6/6/2016 7:11:12 AM

Recipe Facts

Mini batch 2 dipa
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.083 OG
  • 1.021 FG
  • 106.0 IBU (tinseth) Bitterness
  • 1.27 BG:GU
  • 11.3° SRM Color
  • 75% Efficiency
  • 8.0% ABV Alcohol
  • 288 per 12oz Calories
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