American Brown Ale Recipe - Janet Brown

Recipe Info

Recipe Image

Janet Brown

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
65%
Comments  Brew Sessions (0)
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Pale Wheat - CA, Chocolate Malt - US, Victory Malt - US, Northern Brewer Hops, Cascade Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
74% 12 2-Row - US 37
Mash
8% 1.25 Crystal 40L - CA 34
40°
Mash
6% 1 Pale Wheat - CA 36
Mash
5% 0.75 Chocolate Malt - US 34
350°
Mash
8% 1.25 Victory Malt - US 34
28°
Mash
16.25 lb

Hops

oz variety type usage time AA   IBU  
0.75 Northern Brewer Pellet Mash 60 minutes 9.0 0.0
1.25 Northern Brewer Pellet Boil 60 minutes 9.0 32.5
1 Northern Brewer Pellet Boil 15 minutes 9.0 12.9
1.5 Cascade Pellet Boil 10 minutes 5.8 9.1
1.5 Cascade Pellet Boil 1 minutes 5.8 1.1
2 Centennial Pellet Dry Hop 5 days 10.5 0.0
8 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 75%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °F time
Saccharification Rest Decoction 154 75 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Janet Brown
American Brown Ale
5.50 Gallons Liters
6.50 Gallons Liters  @  60  min
1.070
1.017
26.8° SRM
65%
55.7 IBU (tinseth)
0.80
6.8% ABV
238 per 12oz
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