American Pale Ale Recipe - 7 cs

Recipe Info

Recipe Image

7 cs

by on
All Grain
23 Liter(s)
27 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 90L - UK, Carapils - DE, Magnum Hops, Falconer's Flight Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

91% - Maris Otter Pale - UK
5
38
3
Mash
5% - Crystal 90L - UK
0.25
33
90
Mash
5% - Carapils - DE
0.25
33
2
Mash

Hops

Magnum
25
Pellet
Boil
60 min(s)
12
31.3
Falconer's Flight
15
Pellet
Boil
4 min(s)
10.5
2.7
Falconer's Flight
25
Pellet
FlameOut
0 min(s)
10.5
0.0
Falconer's Flight
60
Pellet
DryHop
3 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

7 cs
American Pale Ale
  • 23.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 34.0 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 9.1° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 187 per 12oz Calories
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