American IPA Recipe - Grapefruit IPA
American IPA
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Grapefruit IPA
by Brewer 104249 on 4/6/2016
All Grain + Extract
10.5 Gallon(s)
11 Gallon(s)
60 min
60%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Crystal 15L - UK, Carapils - Dextrine Malt - US, CaraVienna - BE, Amarillo Hops, Nugget Hops, Chinook Hops, Centennial Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
77% - Liquid Malt Extract - Light - US
8% - Carapils - Dextrine Malt - US
Fermentis Safale US-05
No mash steps in this recipe
Add Irish Moss with 15 mins of boil remaining
Add 1 to 2oz of dried grapefruit peel to secondary for 7 days
Tasting Notes (0)
There aren't any tasting notes logged yet
Grapefruit IPA
American IPA
-
10.50
Gallons
Liters
Batch Size
-
11.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.072
OG
-
1.014
FG
-
70.3 IBU (tinseth)
Bitterness
-
0.97
BG:GU
-
8.7° SRM
Color
-
60%
Efficiency
-
7.5% ABV
Alcohol
-
245 per 12oz
Calories
Clone This Recipe
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