{"RecipeId":22900,"RecipeTypeId":30,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":106576,"Name":"HBG IPA","Description":"An aggressive IPA one that i am making that emulates a local beer Collective Arts Ransack the Universe","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":5,"BoilSize":2.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1459982009587)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0723,"Fg":1.018075,"Srm":14.019706146737807,"Ibu":89.316288193061851,"BgGu":1.2353566831682132,"Abv":6.9950249999999992,"Calories":247,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"11","Amt":"1.1","Ppg":"44","L":"18","Use":"Extract","Id":"107922","IngId":"73","Name":"Dry Malt Extract - Dark - US","CustomName":"","Rank":"1"},{"Per":"59","Amt":"6","Ppg":"35","L":"4","Use":"Extract","Id":"107923","IngId":"548","Name":"Liquid Malt Extract - Light - US","CustomName":"","Rank":"2"},{"Per":"10","Amt":"1","Ppg":"37","L":"25","Use":"Mash","Id":"107924","IngId":"542","Name":"Honey Malt - CA","CustomName":"","Rank":"3"},{"Per":"10","Amt":"1","Ppg":"33","L":"60","Use":"Mash","Id":"107927","IngId":"556","Name":"Munich - 60L - US","CustomName":"","Rank":"4"},{"Per":"11","Amt":"1.1","Ppg":"46","L":"0","Use":"Late","Id":"107936","IngId":"87","Name":"Corn Sugar (Dextrose) - US","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"12","Ibu":"74.6546386913041","Id":"108784","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"13","Ibu":"14.6616495017577","Id":"108785","IngId":"6","Name":"Chinook ","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"5.8","Ibu":"0","Id":"108786","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.75","Id":"31366","IngId":"193","Name":"Wyeast American Ale 1056","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"34834","Rank":"1","Text":"Heat 10L approx 2.5G of Water to between 150F and 160F"},{"Id":"34835","Rank":"2","Text":"Steep grain for 25m"},{"Id":"34836","Rank":"3","Text":"Add LME and DME and bring to a boil"},{"Id":"34837","Rank":"4","Text":"Add 2oz of Magnum at 60m"}]}