English IPA Recipe - Airh Dhoo

Recipe Info

Recipe Image

Airh Dhoo

by on
All Grain
24 Liter(s)
29 Liter(s)
75 min
75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Carafa III - DE, Chocolate Malt - US, Black Malt - UK, Chinook Hops, Motueka Hops, Amarillo Hops, Wyeast Ringwood Ale 1187 Homebrew Yeast.

Fermentables

90% - Maris Otter Pale - UK
5.5
38
2
Mash
5% - Carafa III - DE
0.29
32
488
Mash
3% - Chocolate Malt - US
0.2
34
398
Mash
2% - Black Malt - UK
0.1
28
488
Mash

Hops

Chinook
20
Leaf
Boil
70 min(s)
14.6
26.6
Motueka
25
Leaf
Boil
60 min(s)
7.4
16.3
Chinook
50
Leaf
FlameOut
0 min(s)
14.6
0.0
Motueka
50
Leaf
FlameOut
0 min(s)
7.4
0.0
Amarillo
25
Leaf
Boil
30 min(s)
10.5
17.8

Yeast

Wyeast Ringwood Ale 1187
69%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Airh Dhoo
English IPA
  • 24.00 Gallons Liters Batch Size
  • 29.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.059 OG
  • 1.018 FG
  • 60.8 IBU (tinseth) Bitterness
  • 1.02 BG:GU
  • 35.2° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 202 per 12oz Calories
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