All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Pale 2-Row - US, White Wheat - US, Wheat - US, Honey Malt - CA, Magnum Hops, Simcoe Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
Fermentables
3% - Vienna - US
0.25
36
4
Mash
61% - Pale 2-Row - US
5.5
37
1
Mash
28% - White Wheat - US
2.5
40
2
Mash
6% - Wheat - US
0.5
39
1
Mash
3% - Honey Malt - CA
0.25
37
25
Mash
Hops
Magnum
0.25
Pellet
Boil
60 min(s)
12
12.0
Magnum
0.25
Pellet
Boil
5 min(s)
12
2.4
Simcoe
0.25
Pellet
Boil
5 min(s)
13
2.6
Cascade
0.25
Pellet
FlameOut
0 min(s)
5.8
0.0
Yeast
Fermentis Safale US-05
81%
Other Stuff
Irish Moss
1
tsp
Mash
Mash Steps
No mash steps in this recipe
Special Instructions
1.Mashed in at 155 degrees for 70 minutes
2.10-14 days fermenter time, then straight to the keg/chiller, carb up at 30PSI for 36 hours and tap it.
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