IPA 3 Recipe

Recipe Info

Recipe Image

IPA 3

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
IPA #3

Fermentables

77% - 2-Row - US
10
37
1
Mash
15% - Vienna - US
2
36
4
Mash
8% - Caramel/Crystal 20 - US
1
35
20
Mash

Hops

Centennial
0.5
Pellet
Boil
60 min(s)
9.3
14.6
Centennial
0.5
Pellet
Boil
45 min(s)
9.3
13.4
Centennial
1
Pellet
Boil
30 min(s)
9.3
22.4
Centennial
1
Pellet
Boil
15 min(s)
9.3
14.5
Centennial
1
Pellet
FlameOut
0 min(s)
9.3
0.0
Centennial
1
Pellet
DryHop
7 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 152 for 1 hour

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA 3
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.014 FG
  • 64.8 IBU (tinseth) Bitterness
  • 0.91 BG:GU
  • 6.0° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 242 per 12oz Calories
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