American IPA Recipe - Mo-Citra pale

Recipe Info

Recipe Image

Mo-Citra pale

by on
All Grain
5.25 Gallon(s)
6.25 Gallon(s)
60 min
72%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Briess Caramel 20L, Carapils - DE, Mosaic Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Winter Gold Pale Ale.

Fermentables

50% - 2-Row - US
6
36
2
Mash
42% - Maris Otter Pale - UK
5
38
3
Mash
4% - Briess Caramel 20L
0.5
34
20
Mash
4% - Carapils - DE
0.5
33
2
Mash

Hops

Mosaic
0.5
Pellet
FirstWort
60 min(s)
12.7
22.9
Citra
1
Pellet
Boil
10 min(s)
12
15.7
Mosaic
1
Pellet
Boil
10 min(s)
12.7
16.6
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
1
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
1
Pellet
DryHop
0 day(s)
12
0.0
Mosaic
1
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Water 4.75gal and 3.25gal
2.
gypsum 6g and 3g
3.
Lactic 2ml

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • Haybrews

    I don't remember getting any of this. Are you brewing it again, maybe soon???

    4/19/2017 2:23:00 AM

Recipe Facts

Mo-Citra pale
American IPA
  • 5.25 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.013 FG
  • 55.1 IBU (brewgr) Bitterness
  • 0.91 BG:GU
  • 5.8° SRM Color
  • 72% Efficiency
  • 6.1% ABV Alcohol
  • 202 per 12oz Calories
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