American Wheat Beer Recipe - Summer Wheat

Recipe Info

Recipe Image

Summer Wheat

by on
All Grain
1 Gallon(s)
1.75 Gallon(s)
60 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat - UK, Munich - Light 10L - US, Hallertau Hops, Perle Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast, Orange or Lemon peel.

Fermentables

71% - 2-Row - US
2
36
2
Mash
14% - Wheat - UK
0.4
39
2
Mash
14% - Munich - Light 10L - US
0.4
34
10
Mash

Hops

Hallertau
0.2
Pellet
Boil
60 min(s)
4.5
13.6
Perle
0.1
Pellet
Boil
60 min(s)
8.3
12.5

Yeast

Wyeast Weihenstephan Weizen 3068
72%

Other Stuff

Orange or Lemon peel
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer Wheat
American Wheat Beer
  • 1.00 Gallons Liters Batch Size
  • 1.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.021 FG
  • 26.1 IBU (tinseth) Bitterness
  • 0.34 BG:GU
  • 6.7° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 262 per 12oz Calories
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