California Common Recipe - Mikyto - ALTBIER CHOCOLATE
California Common
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Mikyto - ALTBIER CHOCOLATE
by Mikyto-Brew on 4/1/2016
Recipe Type: All Grain
Batch Size: 30 Liter(s)
Boil Size: 37.3 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain California Common homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Light - DE, CaraMunich - BE, Chocolate Wheat Malt - DE, Magnum Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.
This recipe was cloned from Mikyto - ALTBIER .
3% - Chocolate Wheat Malt - DE
name
White Labs German Ale/Kölsch WLP029
No other stuff in this recipe
No mash steps in this recipe
SPARGE 78 gradi - 27,4 Litri
Tasting Notes (0 )
There aren't any tasting notes logged yet
Mikyto - ALTBIER CHOCOLATE
California Common
30.00
Gallons
Liters
Batch Size
37.30
Gallons
Liters
Boil Size
90
min
Boil Time
1.047
OG
1.012
FG
31.7 IBU (brewgr)
Bitterness
0.67
BG:GU
14.5 ° SRM
Color
75%
Efficiency
4.6 % ABV
Alcohol
156 per 12oz
Calories
Clone This Recipe
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