ETOPS ESB Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: ETOPS ESB

Gboots 3/31/2016 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Original recipe called for 2.5oz fuggle at 60min and 1.5oz fuggle at 5min. Didn't have enough fuggle so going with 2oz fuggle @ 60min and 2oz Amarillo @ 5min.

Recipe Facts

ETOPS ESB
Strong Bitter
  • 7.10 Gallons Liters Batch Size
  • 8.10 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.017 FG
  • 34.3 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 10.3° SRM Color
  • 88% Efficiency
  • 5.4% ABV Alcohol
  • 199 per 12oz Calories
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