Wort to your mother Recipe

Recipe Info

Recipe Image

Wort to your mother

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Carapils - Dextrine Malt - US, Caramel/Crystal 20 - US, Centennial Hops, Fermentis Safale S-04 Homebrew Yeast, Orange or Lemon peel.

Fermentables

72% - Pale Ale - US
8.5
37
3
Mash
18% - Carapils - Dextrine Malt - US
2.15
33
1
Mash
10% - Caramel/Crystal 20 - US
1.2
35
20
Mash

Hops

Centennial
1
Pellet
Boil
60 min(s)
10.5
35.2

Yeast

Fermentis Safale S-04
75%

Other Stuff

Orange or Lemon peel
5
lb
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Wort to your mother
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.016 FG
  • 35.2 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 7.5° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 217 per 12oz Calories
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