American Pale Ale Recipe - MangAPA

Recipe Info

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MangAPA

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Maris Otter Pale - UK, Munich - UK, CaraMunich I - DE, Carapils - DE, Warrior Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
52% 2.4 Pilsen - UK 36
Mash
22% 1 Maris Otter Pale - UK 38
Mash
11% 0.5 Munich - UK 37
Mash
11% 0.5 CaraMunich I - DE 34
39°
Mash
5% 0.25 Carapils - DE 33
Mash
4.65 kg

Hops

g variety type usage time AA   IBU  
15 Warrior Pellet First Wort 60 minutes 13.4 24.9
15 Citra Pellet Boil 15 minutes 12.0 11.1
20 Citra Pellet Boil 3 minutes 13.9 4.3
5 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

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Mash Steps

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Special Instructions

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Recipe Facts

MangAPA
American Pale Ale
20.00 Gallons Liters
25.00 Gallons Liters  @  60  min
1.053
1.010
8.5° SRM
75%
40.3 IBU (tinseth)
0.77
5.5% ABV
174 per 12oz
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