Sweet Stout Recipe - Milk Stout

Recipe Info

Recipe Image

Milk Stout

by on
All Grain
20 Liter(s)
20 Liter(s)
60 min
80%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Crystal 120L - CA, Biscuit Malt - BE, Chocolate Malt - US, Black Malt - UK, East Kent Goldings Hops, Safale S-33 Ale Yeast Homebrew Yeast.

Fermentables

81% - Pilsen - UK
5
36
1
Mash
8% - Crystal 120L - CA
0.5
33
120
Mash
6% - Biscuit Malt - BE
0.4
36
23
Mash
3% - Chocolate Malt - US
0.2
34
350
Mash
2% - Black Malt - UK
0.1
28
500
Mash

Hops

East Kent Goldings
20
Leaf
Boil
60 min(s)
5.5
10.3
East Kent Goldings
10
Leaf
Boil
20 min(s)
5.5
3.1
East Kent Goldings
10
Leaf
Boil
2 min(s)
5.5
0.4

Yeast

Safale S-33 Ale Yeast
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Simple
Infusion
68
90 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Milk Stout
Sweet Stout
  • 20.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.018 FG
  • 13.8 IBU (tinseth) Bitterness
  • 0.19 BG:GU
  • 30.9° SRM Color
  • 80% Efficiency
  • 7.1% ABV Alcohol
  • 252 per 12oz Calories
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