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Honey Brown Ale
by sotoole47 on 3/26/2016
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Caramel/Crystal 60 - US, Chocolate Malt - US, Honey Malt - CA, Cascade Hops, Danstar Nottingham Homebrew Yeast, Whitlfloc, Yeast Nutrient.
7% - Caramel/Crystal 60 - US
whirlfloc and yeast nutrient added to boil at 20 minutes
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.065
OG
-
1.013
FG
-
28.0 IBU (tinseth)
Bitterness
-
0.43
BG:GU
-
33.0° SRM
Color
-
70%
Efficiency
-
6.8% ABV
Alcohol
-
220 per 12oz
Calories
Clone This Recipe
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