Oatmeal Stout Recipe - Brew3637 Oatmeal Stout
Oatmeal Stout
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Brew3637 Oatmeal Stout
by Brewer 108655 3/22/2016
Recipe Type: All Grain
Batch Size: 40 Liter(s)
Boil Size: 45 Liter(s)
Boil Time: 70 min
Efficiency: 75%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: Chocolate Malt - US, Roasted Barley - BE, Pale Ale - BE, Special B - BE, Flaked Oats - US, Biscuit Malt - BE, Fuggles Hops, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast.
name
Fermentis Safale S-04
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Brew3637 Oatmeal Stout
Oatmeal Stout
40.00
Gallons
Liters
Batch Size
45.00
Gallons
Liters
Boil Size
70
min
Boil Time
1.058
OG
1.014
FG
27.2 IBU (tinseth)
Bitterness
0.47
BG:GU
33.3 ° SRM
Color
75%
Efficiency
5.6 % ABV
Alcohol
193 per 12oz
Calories
Clone This Recipe
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