English IPA Recipe - Cyclops 001

{"RecipeId":22176,"RecipeTypeId":20,"OriginalRecipeId":21175,"UnitType":"m","IbuFormula":"t","CreatedBy":108682,"Name":"Cyclops 001","Description":"This time, lighter ale with ginger and jasmine flowers","ImageUrlRoot":null,"StyleId":"12C","StyleName":"English IPA","BatchSize":18,"BoilSize":21.7854,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1458396365597)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0621846918758318,"Fg":1.0155461729689579,"Srm":10.324424505164808,"Ibu":47.342995957986659,"BgGu":0.76132878574874219,"Abv":6.0163689389867212,"Calories":210,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"63","Amt":"2.059","Ppg":"44","L":"8","Use":"Extract","Id":"103674","IngId":"71","Name":"Dry Malt Extract - Light - US","CustomName":"","Rank":"1"},{"Per":"1","Amt":"0.02","Ppg":"29","L":"550","Use":"Steep","Id":"103676","IngId":"579","Name":"Roasted Barley - UK","CustomName":"","Rank":"2"},{"Per":"31","Amt":"1","Ppg":"35","L":"8","Use":"Extract","Id":"103677","IngId":"549","Name":"Liquid Malt Extract - Munich - US","CustomName":"","Rank":"3"},{"Per":"3","Amt":"0.09","Ppg":"46","L":"1","Use":"Late","Id":"103678","IngId":"488","Name":"Cane Sugar\r\n - US","CustomName":"","Rank":"4"},{"Per":"3","Amt":"0.1","Ppg":"41","L":"1","Use":"Late","Id":"103679","IngId":"545","Name":"Lactose - Milk Sugar - US","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"31","Type":"Pellet","Use":"Boil","Min":"55","Day":"0","AA":"8.8","Ibu":"33.7081941492505","Id":"104475","IngId":"23","Name":"Northern Brewer ","CustomName":"","Rank":"1"},{"Amt":"35","Type":"Leaf","Use":"Boil","Min":"20","Day":"0","AA":"5.6","Ibu":"13.6348018087362","Id":"104476","IngId":"301","Name":"WGV","CustomName":"","Rank":"2"},{"Amt":"20","Type":"Leaf","Use":"DryHop","Min":"0","Day":"6","AA":"6","Ibu":"0","Id":"104477","IngId":"301","Name":"WGV","CustomName":"","Rank":"3"},{"Amt":"24","Type":"Leaf","Use":"DryHop","Min":"0","Day":"6","AA":"4.8","Ibu":"0","Id":"104478","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.75","Id":"30199","IngId":"135","Name":"Muntons Muntons Premium Gold","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.1","Unit":"kg","Use":"Boil","Id":"19581","IngId":"11","Name":"Ginger","CustomName":"","Rank":"1"},{"Amt":"0.001","Unit":"kg","Use":"Boil","Id":"19582","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"2"},{"Amt":"0.03","Unit":"kg","Use":"FlameOut","Id":"19583","IngId":"3770","Name":"Jasmine flowers","CustomName":"","Rank":"3"},{"Amt":"0.005","Unit":"kg","Use":"Boil","Id":"20353","IngId":"3881","Name":"Chilli flakes schechuan","CustomName":"","Rank":"4"}],"MashSteps":[],"Steps":[{"Id":"33626","Rank":"1","Text":"steep barley at 71 - 79 degrees for 25 minutes and strain"},{"Id":"33627","Rank":"2","Text":"add more hot water and all fermentables together and bring up to the boil"},{"Id":"33628","Rank":"3","Text":"add hops at appropriate juncture, ginger \u0026 Irish moss 15 mins before end. Jasmine flowers 5 minutes before end"},{"Id":"33629","Rank":"4","Text":"chill into fermentation bucket for 5 days"},{"Id":"33630","Rank":"5","Text":"Specific Gravity start = 1.053 (potential alcohol is 9%)"},{"Id":"33631","Rank":"6","Text":"transfer into secondary, remove EVM. Simmer 50 crushed corriander seeds for 10 minutes, adding the orange blossom flowers for 1 minute. turn off heat adding 2 caps orange extract once cool"},{"Id":"33632","Rank":"7","Text":"add liquid to the fermentation tank and add flowers into dry hopping bag (with hops) and put into secondary for 1 week."},{"Id":"33633","Rank":"8","Text":"add 95g priming \u0027cane\u0027 sugar then bottle"},{"Id":"33634","Rank":"9","Text":"FG 1.18 = ABV 4.6 (why not higher?)"}]}