Cap Pale Ale Recipe

Recipe Info

Recipe Image

Cap Pale Ale

by on
All Grain
21 Liter(s)
27 Liter(s)
60 min
82%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 6-Row - US, Munich - UK, Cascade Hops, Simcoe Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

89% - Pale 6-Row - US
4
35
1
Mash
11% - Munich - UK
0.5
37
9
Mash

Hops

Cascade
30
Leaf
Boil
60 min(s)
9.3
30.2
Simcoe
10
Leaf
Boil
45 min(s)
13.2
13.1
Centennial
10
Leaf
Boil
20 min(s)
9.5
6.2
Centennial
25
Leaf
Boil
3 min(s)
9.5
3.2

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cap Pale Ale
  • 21.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 52.7 IBU (tinseth) Bitterness
  • 1.02 BG:GU
  • 3.5° SRM Color
  • 82% Efficiency
  • 5.4% ABV Alcohol
  • 171 per 12oz Calories
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