Chinook Wheat Recipe

Recipe Info

Recipe Image

Chinook Wheat

by on
All Grain
1 Gallon(s)
2 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

62% - 2-Row - US
2
37
1
Mash
38% - White Wheat - US
1.25
40
2
Mash

Hops

Chinook
0.1
Pellet
Boil
60 min(s)
11.1
14.3
Chinook
0.25
Pellet
Boil
20 min(s)
11.1
21.7
Chinook
0.25
Pellet
FlameOut
0 min(s)
13
0.0
Chinook
0.2
Pellet
Boil
10 min(s)
11.1
10.4
Chinook
0.3
Pellet
DryHop
14 day(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
6qts strike @ 159* (1.5qt/ lb); 70 min. mash @ 149*; 4.5qts sparge @ 160
2.
OG: 1.050
3.
FG: 1.002; ABV 6.29

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Chinook Wheat
  • 1.00 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.093 OG
  • 1.018 FG
  • 46.4 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 4.2° SRM Color
  • 75% Efficiency
  • 9.7% ABV Alcohol
  • 323 per 12oz Calories
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