English IPA Recipe - Enohcs IPA

Recipe Info

Recipe Image

Enohcs IPA

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract English IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Breiss Golden Light LME, Caramel/Crystal 20 - US, Munich Light, Carapils - Dextrine Malt - US, Torrified Wheat - US, Citra Hops, Cascade Hops, Willamette Hops, White Labs California Ale V WLP051 Homebrew Yeast.

Fermentables

43% - 2-Row - US
5
37
1
Mash
35% - Breiss Golden Light LME
4
35
4
Extract
9% - Caramel/Crystal 20 - US
1
35
20
Mash
7% - Munich Light
0.75
32
4
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
2% - Torrified Wheat - US
0.25
36
2
Mash

Hops

Citra
1
Pellet
Boil
30 min(s)
12.5
30.9
Cascade
1.5
Pellet
Boil
30 min(s)
5.8
21.5
Willamette
0.5
Pellet
Boil
15 min(s)
5
4.0
Cascade
2
Pellet
DryHop
0 day(s)
5.8
0.0
Willamette
1
Pellet
Boil
5 min(s)
5
3.2

Yeast

White Labs California Ale V WLP051
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Enohcs IPA
English IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.019 FG
  • 59.7 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 6.8° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 234 per 12oz Calories
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